This weekend I had a horrible stomach bug so I didn't do any cooking (or eating) My stomach still feels kinda iffy so I am going to take it slow about what I make. We did go grocery shopping earlier today (almost killed me I am not fully recovered) and loaded up on fresh strawberries, grapes, Fuji apples, bananas and cantaloupe from Sam's Club. As always for more great ideas head over to the Organizing Junkie for more ideas and links
Breakfast for the toddler and I will be: Yogurt with berries, Scrambled eggs with Cinnamon Raisin Toast, Banana Bread, Oatmeal. We will just choose from the menu based on what I feel like or what he asks for. The hubs always takes yogurt and a breakfast bar or oatmeal...he is a creature of habit and eats the same thing everyday. Plus he won't eat when he first wakes up so he has to have something he can eat at work on the go.
Lunches for the toddler and I: Soup, Turkey and Cheese Sand. Baked Chips, Fruit or left overs. Again that is a whatever we feel like at the time menu to choose from.
Now for Suppers
Monday- Turkey and Cheese Heroes, Baked Chips, Fresh fruit
Tuesday- Herb Chicken and Gravy, Stuffing, and Green beans
Wed- Cinnamon Rolls, Scrambled Cheese Eggs, Bacon and Fresh Fruit
Thursday- Enchiladas, Steamed Veggies, Fresh Fruit
Friday- Pizza, Veggies, and fresh fruit
Saturday- Sloppy Joes, Spicy Fries, Fresh Fruit
Sunday- Slow cooker Pork, Mashed Potatoes, Carrots, Rolls and Fruit